Soup recipes

Soup recipes Appendix containing a large number of recipes for tasty soups. All recipes with pictures. You can add the recipes you like to your favorites and share them with friends. Soup recipes are incredibly diverse. Hot and cold, light and very hearty, clear and thick, liquid and cream soups - soups can be so different.

Soup is probably one of the most important concepts in world cookery. Not all nations know the word "soup" (for example, in Russian it appeared only in the XVIII century), but it is difficult to name the national cuisine, which would not know some soup, even the most simple. There are thousands, if not tens of thousands, of soup recipes. Italian minestrone, Ukrainian borscht, French pot-au-fe, German eintopf, Thai tom yam, Russian cabbage soup, Hungarian goulashlevesh, Spanish gazpacho, American clam chowder, Bulgarian tarator, Austrian taffelspitz, Georgian harcho, Chinese ho-go... There are hundreds of names alone, but almost every one of these traditional soups has dozens of recipes, versions, and variations.